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Tad Phelps

Tad Phelps, Vice President for Point of Sale Company Radiant Systems, wrote this article about new marketing strategies for higher–end Table Service restaurants. Visit http://www.RadiantBlogs.com for more information about blog articles by Tad Phelps and other Radiant employees.

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More and more table service restaurant companies are turning to couponing, deep discounting and reduced services to drive guest counts and survive in these tough times Everyone is fighting for the smaller portion of consumer spending, and studies show that many consumers are trading down to the next pricing tier



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